I love a good sangria, even with my allergies to red wine (We're talking itchy palms and coughing! Yes, I suffer for a bit of boozy refreshment.) So when finding this recipe while browsing FoodNetwork.com, I was very excited. I love the combination of iced tea and lemonade (hello, Arnold Palmer!) and then, with a bit of citrusy pinot grigio thrown in, this becomes a lovely grownup bbq drink.
Arnold Palmer Sangria
slightly adapted from Food Network.com
2 cups sweetened iced tea
2 cups lemonade
2 cups pinot grigio
1 lime, thinly sliced
1 lemon, thinly sliced
Combine the iced tea, lemonade, and pinot grigio in a large pitcher. Add the lemon and lime slices and chill for two hours. Serve chilled over ice.
This post is linked up with Savvy Homemade, Mouthwatering Monday, Made By You Monday, Creative Bloggers' Party, Tempt My Tummy Tuesday, Delectable Tuesday, Tasty Tuesday, Made from Scratch Tuesday, What's Cooking Wednesdays, Living Well Wednesdays, Cast Party Wednesday, This Chick Cooks, Full Plate Thursday, Friday Favorites, Foodie Fridays, Show and Tell, and It's Party Time
That looks PERFECT for a summer drink at dusk. Must try before the summer ends!
ReplyDeleteCheers! Beautiful photos!
ReplyDeleteLooks great! I've never been a big fan of Sangria because red wine makes me turn red myself and then fall asleep within a few sips. This sounds like a yummy replacement!
ReplyDeletethanks!
ReplyDeletei would have made one last night- it was a non-humid, gorgeous, atypical, august evening in new jersey- but alas, no ingredients, except a lime. so i opened a bottle of moscato d'asti instead...
ReplyDeletebottoms up!
Yum! That arnold palmer sounds like a refreshing adult beverage :)
ReplyDeleteThat sounds like the perfect combination of flavors. Cannot wait to make this! Come over and visit us today. We have a wonderful chicken and dumpling recipe.
ReplyDeletetell me if it keeps you non-red. ;)
ReplyDeleteit's a great one, and only 1/3 of it is alcoholic.
ReplyDeletethanks for stopping by!
ReplyDeleteHi Rebecca,
ReplyDeleteWhat a great Sangria. Smooth, cool and refreshing. Hope you are having a great week end and thank you so much for sharing with Full Plate Thursday.
Come back soon!
Miz Helen