I had two events that I was baking for this past week and needed to get a head start on the goodies. The Pistachio Linzer Cookies had to be put on the backburner while I tried out Melissa Murphy's Carrot Cake.
According to some of the bloggers from Sweet Melissa Sundays, the cake was lacking in flavor. So, I decided to add some pineapple and coconut.
The result was moist, flavorful, and delicious.
If you'd like to see the recipe, Julie of Little Bit of Everything has it posted here.