tag:blogger.com,1999:blog-1229554658698691685.post23771173682836936..comments2024-03-05T08:19:01.484-05:00Comments on beurrista: {sms} (or should I call it sweet melissa tuesday) almond honey madeleinesrebecca @ beurristahttp://www.blogger.com/profile/14652722258822314037noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-1229554658698691685.post-41002456783322570112010-06-24T09:24:41.389-04:002010-06-24T09:24:41.389-04:00Gorgeous photography!
Same here...I've used ...Gorgeous photography! <br /><br />Same here...I've used my mold twice!<br /><br />CarmenBaking is my Zen...sweet nibbles for the soulhttps://www.blogger.com/profile/08793235228700596131noreply@blogger.comtag:blogger.com,1999:blog-1229554658698691685.post-63504554456955079502010-06-23T21:40:00.607-04:002010-06-23T21:40:00.607-04:00Your madeleines look fabulous! It was nice to act...Your madeleines look fabulous! It was nice to actually use our madeleine pans, wasn't it? I'd never seen ground nuts in a madeleine recipe, either, but I hadn't made the financier connection. Whatever kind of cookie/cake, they were delicious!margothttps://www.blogger.com/profile/03355310739931667408noreply@blogger.comtag:blogger.com,1999:blog-1229554658698691685.post-76025538062870875042010-06-23T14:56:52.988-04:002010-06-23T14:56:52.988-04:00Bethany- that is a lot of translating! He's v...Bethany- that is a lot of translating! He's very descriptive and rather wordy- n'est ce pas?rebeccahttp://beurrista.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1229554658698691685.post-72200998406300316862010-06-23T14:39:22.236-04:002010-06-23T14:39:22.236-04:00Oh my gosh, I totally had to translate that exact ...Oh my gosh, I totally had to translate that exact passage by Proust the other day in my French class. :)Bethany Gilmournoreply@blogger.comtag:blogger.com,1999:blog-1229554658698691685.post-65242004206924100992010-06-23T13:37:35.086-04:002010-06-23T13:37:35.086-04:00Thank you all for your comments- I really loved th...Thank you all for your comments- I really loved the cookies and found it hard to stop at one. This is a definite make-again treat.rebecca @ beurristahttps://www.blogger.com/profile/14652722258822314037noreply@blogger.comtag:blogger.com,1999:blog-1229554658698691685.post-17608551200552258082010-06-23T10:04:05.787-04:002010-06-23T10:04:05.787-04:00I have to agree with you that these are not Madele...I have to agree with you that these are not Madeleines in the traditional sense, however, they were really really good. I'm glad you enjoyed them too. They look very pretty, with and without the powdered sugar!Hanaâhttps://www.blogger.com/profile/15660317268731033542noreply@blogger.comtag:blogger.com,1999:blog-1229554658698691685.post-48500199409941682062010-06-23T07:33:26.872-04:002010-06-23T07:33:26.872-04:00Beautiful color! I loved these even if I didn'...Beautiful color! I loved these even if I didn't have madeleine.Juliehttps://www.blogger.com/profile/14829278524074036265noreply@blogger.comtag:blogger.com,1999:blog-1229554658698691685.post-73681581067437657642010-06-23T00:53:03.176-04:002010-06-23T00:53:03.176-04:00Your madeleines (masquerading as financiers) look ...Your madeleines (masquerading as financiers) look amazing! You got a wonderful color on them. Nice call on adding almond extract. Thanks for the info about the Costco madeleines vs financiers! I learn something new everyday. ;)Gloria - The Ginger Snap Girlhttps://www.blogger.com/profile/04132851638323218917noreply@blogger.com